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Craig Van Pelt

Recent Posts

UO Food Studies Brunch – Friday Oct. 31st

Dear UO Food Studies community, Happy Fall to you! There are many exciting things afoot in the Food Studies realm: important progress on the minor front new declarations are coming in for the grad specialization (now in it’s second year) our first (Gen Ed satisfying) undergrad FS core course is set for winter 2015 in […]

Save the Bees Event on Saturday March 15th

The SAVE THE BEES is a fun public education event, aimed at informing the public at large about the dangers to the bee population locally and all over the country. Colony Collapse Disorder is a serious problem and a real danger to our food supply.

Practicum at Food Field Notes

The blog for the University of Oregon Food Studies program, “Food Field Notes,” has a practicum for undergraduates (and graduate students) interested in food issues and/or blog production. Forward this information to those you think might be interested. Below is a brief description. ENVS 409: Practicum Food Field Notes CRN: 39718 ENVS 610: Practicum Food […]